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Strawberry-Swirl Cake

This player is created by Blackwell Team for testing.
video by: kraft
Compliments follow this strawberry cake everywhere it goes: moist, airy, refreshing, sweet. And might we add, easy.
time
prep:
35 min
total:
1 hr 45 min
servings
total:
16 servings
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posted:
4/2/2008
I made this cake in a 13 x 9 pan for work. It was wonderful, and I will certainly make this one again.
posted:
4/2/2008
Layer cakes always seem so special. It shows you put more effort in to the occasion - and this one looks fantastic and yummy!
posted:
4/2/2008
I love making this cake. My family really enjoys it too. I have taken the strawberry's and dipped half of it in chocolate and let it set before placing them on the top layer of it.
posted:
4/2/2008
Quick, easy,and great tasteing.
posted:
4/1/2008
I had a problem with the jello/cake part sticking to the pan. I even used silicon pans. It fell apart so I crumbled it up and did layers of crumbled cake, whipped cream and strawberries. I recommend just making it in a 13x9 pan. It still tastes really good.
posted:
4/1/2008
This cake is WONDERFUL! I have had numerous requests from family members to make this for them for their birthdays!
posted:
3/31/2008
This was terrific! We ate it all in one night and I've already had requests to make it again!
posted:
3/31/2008
Beaufiful, deliciouse, and easy! My Sixteen year old daughter made this for Easter, everyone raved about how good it was. Kudoes to Kraft!
posted:
3/30/2008
I actually made cupcakes with this recipe for a family dinner and my nieces and nephews were blown away! They loved them, and asked for them for the next big family dinner. Also, my daughters had a blast helping to make them.
posted:
3/29/2008
This is one of the best cakes that I have ever made. I have made it many many times! My family and friends love it! I had to make 2 for my grandparent's 50th wedding anniversary. Instead of using the two round pans, I used a regular cake pan since I didn't have 2 sets of round cake pans, it turned out really well and didn't take as long to prepare. I love this recipe and recommend it to everyone! It is so easy and pretty, everyone always wants the recipe!
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