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Cheddar Macaroni Beef Casserole

Cheddar Macaroni Beef Casserole recipe
photo by:kraft
This mac and cheese dish is exactly what you want it to be. Assuming what you want is a creamy, cheesy, flavor-packed family pleaser ready in 30 minutes.
time
prep:
20 min
total:
30 min
servings
total:
4 servings, 1-3/4 cups each
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posted:9/10/2010
This recipe surprised me and was better than I anticipated! Very tasty and very easy!!
posted:9/8/2010
Easy to make and holds well in warm oven. Great "go to" recipe for a busy night!
posted:7/14/2010
Very yummy! Best part though, is my 18 month old will eat this willingly. Super easy to make and quick. Clean up is a breeze as well! Definitely a very family-friendly recipe and for that, I highly recommend!
posted:6/1/2010
i made this for my fiance and he loved it even though he hates tomatoes.
posted:3/1/2010
big hit in my house...everybody loves it. I have a 16, 11 and 1 yr old and we never have any left over...they absolutely love it!
posted:1/6/2010
My Mom discovered this casserole in the Kraft magazine and suggested I make it. We both prefer to use Kraft Deluxe Mac&Cheese. This is absolutely our favorite and both of us make it several times a month! Note: In addition to the shredded Kraft Sharp Cheddar to top the casserole I add buttered Panko bread crumbs on top of the cheese and bake until the casserole is bubbly and top is golden. YUM
posted:11/9/2009
i love this meal and my family loves it and its easy to make with little clean up
posted:9/27/2009
Extremely easy and very good! We've had this several times and I will continue to make it in the future. My whole family loves it!
posted:9/26/2009
When I'm feeling really lazy (or we have no food in the house), I make this. It's not gourmet, but it is tasty and CHEAP!
posted:8/6/2009
This was decent...would make again.
K:53045v1:105219
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