Graham Cracker Eclair "Cake"

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photo by:kraft

Our delectably airy treat includes graham cracker layers that become cake-like and soft from the pudding.

time

prep:

15 min

total:

3 hr 15 min

servings

total:

9 servings

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harleygrl59

posted:4/12/2007

I Have been making this for about 4 years now and it is a big hit every year at Christmas. It is my husbands favorite

Sharon2465

posted:4/12/2007

I also made a banana pudding version that is also superb! Layer bananas on graham crackers and then the pudding mixture with another layer and topped it with graham cracker crumbs. You will never make banana pudding any other way. So simple and wonderful. Family & Friends loved it.

leslie533

posted:4/11/2007

i used sugar free cheesecake pudding and fat free cool whip and it's awesome!

a cook

posted:4/11/2007

I used sugar free pudding and sugar free cool whip and it still taste great. I will make this again and again.

debbiesuelutz

posted:4/11/2007

This recipe was quick and easy to make and absolutely delicious! I used sugar free pudding and lite cool whip. You really couldn't taste the difference. Everyone loved it!

tdwulf

posted:4/11/2007

Fast, easy, and tastes great!

kays910

posted:4/10/2007

Everyone loved this dessert. It was so easy to make too!!

cathcrist

posted:4/10/2007

My mom made this for Easter. Everyone just LOVED it. It was really delicious to botht the kids and adults and was real easy to make.

hizmom

posted:4/9/2007

I made this for our Easter supper and it was a hit. So easy to prepare ahead; just frost and serve. I will be making this again for sure. Thank you-

MrsDennen

posted:4/7/2007

I made this in our RV during a recent camping trip. It was so easy, so quick and made a sweet, delicious dessert that lasted for six nights for two people... and generous servings! AWESOME!