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Graham Cracker Eclair "Cake"

Graham Cracker Eclair "Cake" recipe
photo by:kraft
Our delectably airy treat includes graham cracker layers that become cake-like and soft from the pudding.
time
prep:
15 min
total:
3 hr 15 min
servings
total:
9 servings
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posted:
2/9/2011
Loved this! Only thing I changed was to use vanilla frosting because my husband doesn't care for chocolate. Very tasty! Will make this lots!!
posted:
10/7/2010
The yummiest dessert!! So easy and SO good!! =)
posted:
4/3/2010
This was so goood! Most especially the next day!
posted:
2/25/2010
I have made this recipe a few times and I'm getting ready to make it again! I love eclairs and it is crazy to me how much this tastes like them! They are better the longer you can leave them in the fridge! It is an easy recipe too! Love love love it! Thank you!
posted:
1/9/2010
This is my "go to" dessert when I'm short on time. No matter where I take it, everyone loves it and wants the recipe. I've used cheesecake flavored pudding with good results also. I also simply use a 1/2 can of frosting, heated in the microwave until smooth, and pour over the graham craker top. Super Fast and Simple
posted:
12/11/2009
REALLY EASY! It tastes great and tastes even better the next day
posted:
9/24/2009
I've been making this recipe for years, however last night I put a little spin on it. I have a co-worker that LOVES everything pumpkin sooooo... I used Pumpkin Spice Jell-0 pudding mix instead of the vanilla pudding and substituted cinnamon graham crackers for the honey grahams then I topped it with a tub of cream cheese icing. Insanely good!!!
posted:
6/6/2009
Chocolate Eclair Cake is everything I look for in a dessert--simple to prepare, versatile, and bursting with wonderful flavors. You can vary the grahams or the pudding for equally delicious results.
posted:
6/6/2009
Easy, Easy, Easy!!! I use cinnamon graham crackers, adds a great flavor. Also, I melt Baker's chocolate squares with a little milk to make the chocolate topping, much better than chocolate icing!
posted:
5/25/2009
This was a fantastic dessert. Made it for a picnic, my niece helped me, it was so simple to make. It was gone in five minutes. some people suggested it would be even better with bananas in between the layers or strawberries. A must make recipe
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