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Easy-Bake Cheddar Biscuits

This player is created by Blackwell Team for testing.
video by: kraft
Bring back the tradition of from-scratch biscuits every Sunday: Just watch the video to see how simple it is to get flaky, cheesy, hot-out-of-the-oven biscuits.
time
prep:
10 min
total:
22 min
servings
total:
9 servings
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posted:
11/7/2007
We added chopped chipotles in adobo sauce and it was a great addition to our chili dinner.
posted:
11/7/2007
Loved these biscuits. I made fried chicken and made these biscuits, they were excellent. The family loved them. I also found that they tasted better the next day. Warmed them up in the oven and they were fantastic. Also very easy to make which is a definate plus!
posted:
11/7/2007
I can't just make one batch of these wonderful biscuits. My kids would like to have them everynight!!
posted:
11/7/2007
My husband loves any biscuit or bread made with cornmeal. He just loved this one, Next time I will try adding a little garlic powder and some finely sliced green onions and possibly a little jalepeno
posted:
11/7/2007
It's wonderful, and my whole family loves it!
posted:
11/7/2007
added some garlic and a little crumbled bacon. Very Good and easy recipe !!!!!!
posted:
11/7/2007
I made these biscuits when I made a pork roast over the weekend in place of potatoes. These biscuits were such a hit that my sister asked for the recipe. I doubled the recipe when I made them because I was serving 7 people. I will make these biscuits again very soon
posted:
11/7/2007
I added pieces of baked bacon and my kids loved them!
posted:
11/7/2007
I thought it was good. I added extra garlic powder.
posted:
11/7/2007
Made this a few times and it's a hit each time. I've used garlic, italian seasonings, herbs in the batter with different cheeses too. It can be worked for any meal.
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