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PHILADELPHIA Black Forest Cheesecake

PHILADELPHIA Black Forest Cheesecake recipe
photo by:kraft
Germany can take credit for the chocolate cake and cherry combination, but this cheesecake version owes its creaminess to the City of Brotherly Love.
15 min
4 hr 55 min
16 servings
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This was absolutely delicious! I couldn't stop eating it. I will make this again for sure! I made it for Thanksgiving and it was a hit!
"I make this recipe every year at Thanksgiving and Cgristmas and the whole family loves it."
I found that using the whole package of Oreos works better for the crust.
I made this recipe for a large group and it was gone in seconds! I substituted the cherry pie filling for raspberry, used low fat ingredients, and crushed about 30 cookies for the crust instead of 20. My only complaint is that it costs around 15 bucks to make...but oh so yummy!!!
I made this for Christmas and it was a smash. It is one of the best cheesecakes I have tasted, and I've tasted quite a few. Everyone had seconds and thirds. I will definately make this again and again
Fantastic. I make a lot of cheesecakes and this one was easy and delicious. I used the double stuff oreos and had enough for my crust, but then I am not a crust person.
Cheesecake was good and easy to make. I used only 3 chocolate squares instead of 6 since we are not big on chocoloate and still came out good. I think next time I will use more oreo cookies for the crust and omit the chocolate from the filling.
Got rave reviews from this... I added some green maraschino cherries to the red cherry pie filling; this made a beautiful Christmas desert.
As lovely as this dessert looked, im suprised it didn't come out great. The filling had too much chocolate and my guests and I could taste the sour cream(I even put less then the recipe called for). Not the hit of the night. I will stick to regular cheesecake.
Made it for work and everyone loved it! I bring in lots of cheesecakes but everyone really like this one. There was actually a line forming for people to get a piece. You do have to use more cookies for the crust than the recipe says though.
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