KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Mediterranean Marinated Vegetable Salad

Mediterranean Marinated Vegetable Salad recipe
photo by:kraft
Here's the epitome of the big Mediterranean salad, made with chunks of fresh vegetables and flavorful cheese crumbles.
time
prep:
15 min
total:
1 hr 15 min
servings
total:
8 servings, 1 cup each
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
6/28/2011
Everyone loved this wonderful vegetable salad at the Father's Day picnic...so refreshing on the hot day!
posted:
2/18/2011
I liked this recipe because I could make it ahead. It was reasonably tasty and fairly healthy. If I make it again, I will use less red onion. I will also substitute feta cheese as some other reviewers suggested.
posted:
11/10/2010
I added half a can of garbanzo beans and it was great. I used it for an appetizer for a card party and we ate the leftovers with dinner the next night. My husband and I loved it!!!
posted:
9/22/2010
Our favorite salad was the Easy Greek Tomato and Cucumber that I also got from Kraft, but this one has slid right into first place. It is so fresh and mouth watering! My husband absolutely loved it. A real winner Kraft, thank you again.
posted:
9/5/2010
Love this recipe! Great fresh taste and always a hit at picnics! I use feta cheese instead of the three cheese crumbles.
posted:
8/30/2010
Loved it! Couldn't find the cheese, I used bleu cheese.
posted:
8/28/2010
made this last night for a BBQ today - of course i had to test it out! very good and i have not put the cheese in as yet. will try others sugestions about corn and other vegies to add. this is a keeper for me.
posted:
8/25/2010
Very good. We made corn on the cob a couple days ago and had some left. We added it to the salad. Looked nice. Tasted nice.
posted:
8/25/2010
we've been making this recipe for years...thanks to my mother-in-law...she used all the fresh herbs & veggies from their garden...I recommend making this. fresh parsley is also a nice addition, along with celery!
posted:
8/25/2010
This a perfect blend for a salad, just the right taste. You will enjoy
K:53248v0:106256
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email