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Sensational Foil-Pack Vegetables

Sensational Foil-Pack Vegetables recipe
photo by:kraft
Scootch over the burgers and make room for this flavorful, better-for-you side. Ripe veggies steam in their own juices and zesty dressing in a no-mess foil pack.
time
prep:
20 min
total:
20 min
servings
total:
6 servings, 3/4 cup each
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posted:
6/20/2008
This is my favorite way to cook veggies on the grill--no mess, and the dressing to veggie ratio is great.
posted:
9/28/2007
Rave reviews from our summer party with this side dish!
posted:
9/5/2007
This was awsome!!! Even my husband enjoyed this dish, had seconds and commented " My Mom would be in shock seeing me eat this"
posted:
8/31/2007
I thought they were really good, but I didn't like the taste of the tomatoes after they were grilled.
posted:
8/27/2007
I love this receipe, I bake it, grill it and even steam it in the microwave. I have used Italian, Red Wine Vinegrette (our fav), sun dried tomato and balsamic vinegrette - basically all of the oil based Kraft dressings. I use every variation of veggies too. We like it best with a combo of zuchinni, yellow and green squash, with the colored bellpeppers and mushrooms. We also add valdai onions to jazz it up. It goes great with pork chops, tenderloin and anything chicken!
posted:
8/26/2007
Have made this a couple of times. The veggies are excellent.
posted:
8/23/2007
Didn't have quite the flavor punch I was expecting, but overall was very yummy.
posted:
8/14/2007
My wife was recently diagnosed with type II diabetes and elevated cholesterol. Since I have always done all the cooking in our household, I am constantly looking for new recipes and this is a perfect fit for all our nutritional requirements.
posted:
8/5/2007
Delicious!! My husband and I LOVED this!!
posted:
7/31/2007
Have made this dish a number of times. It is my husband's favorite to make and eat! We have made it for grilling out at friends' houses and they have raved about it!
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