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Sensational Foil-Pack Vegetables

Sensational Foil-Pack Vegetables recipe
photo by:kraft
Scootch over the burgers and make room for this flavorful, better-for-you side. Ripe veggies steam in their own juices and zesty dressing in a no-mess foil pack.
time
prep:
20 min
total:
20 min
servings
total:
6 servings, 3/4 cup each
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posted:
7/23/2007
This recipe is really really tasty!!! I have made this dish for my husband, and my in-laws! Everyone was extremely impressed. I also added squash to this mixture as well as some Italian herb seasoning and some extra parmesan. I also marinated the vegetables in Sun Dried Tomato dressing. It really gave the recipe some punch! Not only is this recipe tasty, its also EXTREMELY healhty! I love this! I will make this again soon!
posted:
7/20/2007
This was really good! It tasted great and fresh. My boyfriend is not a vegetable fan, and even he agreed we should make this again!
posted:
7/20/2007
AWESOME and easy! My boyfriend is not a veggie lover and he finished his, mine and the leftovers before the night was over! Great recipe.
posted:
7/19/2007
Wow! I've made them several times and any left overs are REALLY terrific over couscous for a light lunch the next day. I think that may be my favorite part.
posted:
7/17/2007
Loved them so much I have already made them again till I had a chance to rate them. I have used different vegetables each time and it is still just as tasty. Full of flavor. I loved to grill in the summer and this was an excellent. I will keep on making this one.
posted:
7/10/2007
Didn't use tomatos as I thought they'd turn to mush, but everything else turned out great! Took it to a BBQ at a friends house and everyone enjoyed it.
posted:
6/22/2007
Wonderful way to make summer vegetables. Great to be able to throw it on the grill with the meat and keep from heating up the kitchen.
posted:
6/17/2007
This is a great summer side dish. You add it on the grill with the meat you are cooking and it keeps all the heat outdoors.
posted:
6/12/2007
Very good but lacked a little flavor. Next time add dry Italian dressing mix to bottled dressing for extra zing.
posted:
6/8/2007
An easy hit!!
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