Spicy Chicken Mac Skillet

photo by:kraft

Loved it! I sauteed the chicken in a little olive oil and added some minced garlic in with the chicken, peppers and onions. I added the macaroni at the same time as the tom...read more

posted by

Lilly5495166

on 9/20/2011

time

prep:

10 min

total:

30 min

servings

total:

6 servings, 1-1/3 cups each

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What You Need

pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner

Tbsp. olive oil

lb. boneless skinless chicken breasts, cut into bite-size pieces

can (14-1/2 oz.) diced tomatoes and green chiles, drained

can (14-1/2 oz.) diced tomatoes, drained

can (10-3/4 oz.) condensed cream of chicken soup

1/2

cup KRAFT Mexican Style Finely Shredded Four Cheese

Make It

PREPARE Dinner as directed on package.

MEANWHILE, heat oil in large skillet on medium-high heat. Add chicken; cook and stir 5 min. or until lightly browned and done. Stir in tomatoes and soup; cook on medium heat 5 min., stirring occasionally.

ADD Dinner; stir until well blended. Sprinkle with cheese; cover. Cook 5 min. or until cheese is melted.

Kraft Kitchens Tips

Serving Suggestion

Serve with a crisp green salad tossed with KRAFT Lite Ranch Dressing.

Substitute

Prepare as directed, using KRAFT Shredded Colby & Monterey Jack Cheeses or KRAFT Shredded Mild Cheddar Cheese.

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lillor2715

posted:3/4/2009

I blend the tomatos and soup together because I don't like chunks of tomato. I really like it blended better!

sunnie216

posted:12/29/2008

I have made this recipe several times and have added kielbasa to it too. You can spice it up by adding a hotter can of tomatoes and green chilies.

kara0548

posted:10/1/2008

I didn't care for this, but my family liked it.

a cook

posted:9/29/2008

My roomie and I really enjoyed this dish. It was super easy, and we had some left over for the next couple of days! I did forget to drain the tomatoes but it was still really tasty!

kstarwalt

posted:8/28/2008

This was super easy to make...my husband is always complaining because I LOVE mac and cheese and he gets tired of me making it...he LOVED this version!!! I will be making it more often!!!

edna1206

posted:8/18/2008

super easy! Family loved it!

slgrimmer

posted:7/16/2008

Don't be fooled by the name it's not super spicy, it just has the right amount of flavor.

mayonnaise68

posted:3/4/2008

Although the majority did get eaten, I won't be making again. Just didn't do that much for me.

ehyak

posted:1/23/2008

This was suprizingly tasty! I used already cooked chicken and salsa (drained)instead of diced tomatoes. I really enjoyed this dish, and easy to make!I will make this again.

jenerik4god

posted:1/11/2008

this was a hit with the kids and the manly men. as well as easy on me.