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Salsa-Cheddar Chicken

Salsa-Cheddar Chicken recipe
photo by:kraft
A quick-fix chicken meal that is picky-eater-proof and can fit into your healthy eating plan. Salsa adds a little kick, and zesty dressing brings the tang.
time
prep:
30 min
total:
30 min
servings
total:
4 servings
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posted:
7/9/2010
My boyfriend is the PICKIEST eater. I was so excited to find this recipe on the back of my bag of cheese and have it be Steve-proof. We are not a huge fan of brown rice, it's a bit chewy. I'll probably make it with white next time and see how that goes. Cut up twice as many tomatoes since I love them. I really dislike green peppers so I'm going to chop them next time to try and hide them from myself (I tend to pick the slices out). I might add corn next time too since others have said it is yummy! I love making new things and this was super easy, thanks!
posted:
12/3/2009
Very good and very easy
posted:
10/25/2009
This recipe is not only simple but awesome every time! My family could not believe that I found it on the backside of the shredded cheese bag. I have added fresh mushrooms just to mix it up for something different, and everyone loved it.
posted:
10/14/2009
I chopped up the cooked chicken into smaller bite-size pieces. I diced and sauteed 1 red pepper,1 small onion,and 1/2 of a large tomato (last, since it cooks quick). I also added rinsed and drained black beans and increased the amount of salsa (medium-hot). I used long-grain white rice instead of brown. Everything was yummy!
posted:
2/11/2009
I made this for my roommates and they all loved it! It's very filling and easy to make.
posted:
8/4/2008
Very good flavor! I sometimes find chicken a little chewy after cooking it in the skillet but this has lots of flavor and cheese so it overcomes that.
posted:
7/28/2008
Very easy and Very yummy. I am horrible in the kitchen and I didn't mess this up. I don't eat tomatoes, so I substituted red peppers instead of the tomatoes and it was great.
posted:
5/16/2008
I made this recipe using non organic ingredients and I'm ok with that.
posted:
8/27/2007
Great 5 ***** recipe and simple to make. Thanks!
posted:
6/1/2007
Very easy, adaptable to available ingredients, and very tasty. Because of my family's preferences, I used white rice, cut the tomatos, added corn and rinsed black beans with commercial salsa. One of those recipes you can't mess up.
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