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Spicy Sausage Penne Pasta

Spicy Sausage and Penne Pasta recipe
photo by:kraft
Spicy Italian turkey sausage, mushrooms and whole wheat penne pasta give this 30-minute dish its hearty appeal.
time
prep:
10 min
total:
30 min
servings
total:
6 servings, 1-2/3 cups each
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posted:
1/19/2008
my dad makes it all the time it sooo good ......he makes it every time i am with him!
posted:
11/30/2007
I didn't have any italian sausage so I just used Kielbasa and added some italian seasoning. My husband at 3 servings! It was delicious, and just as good reheated for lunch.
posted:
10/31/2007
not very spicy but it was still very good
posted:
10/11/2007
This was absolutely wonderful! I'd never put sausage in a pasta dish before, but it was absolutely amazing! No leftovers, as usual :) Thanks Kraft!
posted:
10/2/2007
It was awesome, the sauce isnt that spicy at least not for me. It was super simple and really fast. I left out the mushrooms because not everyone likes them and my whole family loved it. I will definetly make it again!!
posted:
9/24/2007
Easy to make. Quite tasty!
posted:
9/5/2007
I used 2-8 oz. cans sliced mushrooms instead of fresh. I cut the rest of the recipe in half for just the two of us. I added red pepper flakes as we like our food spicy. This is a keeper and I'll make it again.
posted:
6/24/2007
made this one tonight. I used hot italian sausage instead of the one that the recipe called for. It was very good and I will definately make it again except next time I will add garlic and omit the sausage. I think the onions and mushrooms make it tastey enough.
posted:
5/30/2007
very good and easy to make, it had a little spice to it which i love and the fact that it was healthy me love it even more
posted:
5/16/2007
Yum! This is a definite favorite!
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