KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Cool Whip
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

OREO & Fudge Ice Cream Cake

This player is created by Blackwell Team for testing.
video by: kraft
Looks hard, but it's not. The secret? Ice cream sandwiches do most of the work. Delicious layers of OREO Cookies and fudge help too.
time
prep:
10 min
total:
4 hr 10 min
servings
total:
12 Servings
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
5/29/2007
Made this recipe over the weekend, it was great! It was very easy to prepare, but would suggest making sure the ice-cream sandwiches are frozen solid prior to beginning. I prepared immiediately upon returning from the grocery store and the sandwiches melted during preparation. I also used fat-free and sugar-free options with almost all ingredients and no one could tell. So it was not only delicious, but low fat, and low sugar!
posted:
5/29/2007
Made this for a barbecue last weekend and no one could believe it was homemade and not store bought! I didn't have enough Cool Whip to spread as thick as they show in the picture, although it was still delicious it didn't look as "pretty", next time I'll buy a larger tub than the suggested 8 oz. I can't wait to make it again!
posted:
5/29/2007
This was so wonderful! I made this over memorial day for a dinner party of 6 and it got rave reviews from everyone. Nobody could believe it was not store bought. Everyone wanted the recipe! You will not be disappointed with the results from this dessert. I agree it does take more than 10 minutes prep time the first time around but it is well worth it.
posted:
5/29/2007
My boyfriend and I made this for my cousin's baby shower, EVERYONE loved it! He works at Coldstone and said it was better than thier cakes! We sprinkled the top with fudge then oreos and it was GREAT! Next time, we are going to try other flavors of pudding and more mixins, like sprinkles and peanut butter cups :-)
posted:
5/29/2007
I made this for a Birthday Party. I was able to put it together easily and quickly. It was a smash, and enjoyed by all.
posted:
5/29/2007
My daughter made this for her 22nd birthday. Nobody believed that this cake is so easy to make until we showed them the recipe. Will definetely make it again.
posted:
5/29/2007
I made this for a birthday party/Memorial Day cookout yesterday and it was a HUGE hit! It really wasn't that difficult to make - but I did take longer than 10 minutes of prep time! I also recommend a larger tub of Cool Whip...it barely covered the entire cake! I will be making this again and again this summer!
posted:
5/29/2007
Absolutely will make again! No one believed that I made it and wanted to know where I bought it! My husband likes it better than DQ cake (his favorite). You can't go wrong with this one!
posted:
5/29/2007
This is absolutely fabulous. It's not heavy at all and can easily be lightened by using sugar free pudding and fat free Cool Whip. I do recommend a larger tub of Cool Whip as I didn't have enough to make it look completely frosted. This presents well and makes you look like you spent forever in the kitchen. This is a keeper and can't wait to try it with Neopolitan ice cream sandwiches and other flavors.
posted:
5/28/2007
DELICIOUS AND EASY!! I MADE THIS FOR MEMORIAL DAY AND IT WAS ENJOYED BY ALL. AN EXTRA TUB OF COOL WHIP IS DEFINITELY A GOOD IDEA. I WILL BE ENJOYING THIS AGAIN, NEXT TIME WITH MINT CHOCOLATE CHIP ICE CREAM SANDWICHES.
K:53174v1:106562
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email