Double-Cheese and Veggie Macaroni

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Double-Cheese and Veggie Macaroni recipe

photo by:kraft

This tasty one-dish main dish can be on the table in 20 minutes.

time

prep:

10 min

total:

25 min

servings

total:

4 servings, 1-3/4 cups each

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glodowskifam

posted:1/20/2009

My kids really enjoyed this macaroni and cheese. My son has been asking for the mac n' cheese with the 'cchini in it. Too bad it's out of season right now.

sarahkite

posted:10/25/2008

I might make this again, without the dressing or tomatoes. Maybe even add in some carrots and peppers, but as is, I couldn't even finish more than a few bites.

sampson711

posted:10/9/2008

it gives a wonderful new spin to plain mac and cheese. and my favorite part is that we all get some vegetables in.

amesmonkey

posted:9/25/2008

Pretty good- nothing special- but definitely adds flavor to regular mac'n'cheese. I added extra cheese and some garlic powder to the recipe, and my husband and I thought the italian dressing on the zucchini was good!

a cook

posted:6/4/2008

Do not add Italian Dressing. Use frozen peas and carrots. Add a lot of shredded sharp cheddar and a little bit of tomato at the end right before you are ready to serve.

kayseat

posted:6/3/2008

We really liked this recipe.

cold247

posted:5/12/2008

I was a little nervous adding the dressing, but it was great. A great way to spice up a family fav!

les96

posted:3/12/2008

Although this sounds yummy, the sodium content is too high. Not too healthy!

couturevixen88

posted:2/5/2008

This was really good,my 2 year old daughter LOVES mac n cheese but hates vegetables,this was a good way to sneak them in there:)