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Creamy Chicken Spaghetti

Creamy Chicken Spaghetti recipe
photo by:kraft
Great one dish meal, so put a lot of veggies in. I chopped the chicken in a food processor to avoid large chunks. I also chopped and added California Blend Veggies because ...read more
posted by
holland52010
on 2/11/2012
time
prep:
30 min
total:
30 min
servings
total:
6 servings, about 1-1/2 cups each
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posted:
7/9/2008
i have not made this recipe yet but im going to tonight ..!!
posted:
6/8/2008
This was so easy to make and so delicious. Even my kids thought it was great!
posted:
5/28/2008
This was really good. A nice change.
posted:
5/14/2008
What a great twist on plain old spaghetti--we loved it!
posted:
5/12/2008
Another great tasting dish. The sauce was so creamy. We didn't have any left over!
posted:
5/9/2008
I am a HUGE Chicken Spaghetti fan! This recipe has, without a doubt, replaced my old-fashioned velveeta recipe. Quick, healthy, filling, and light. Absolutely divine!
posted:
4/22/2008
My boyfriend and I loved the dish. So easy to make and quick too!
posted:
3/19/2008
I was amazed at how yummy this recipe was. I have made it many times now and love it. I add extra veggies like onions and mushrooms in addition to the zucchini.
posted:
3/18/2008
I substituted substituted butternut squash for the zucchini and Ricotta cheese for the Neufchatel cheese as I had them available. Both my husband and daughter loved the meal. I also added an onion and several garlic cloves which made it even better. it was easy to make, flexible with ingredients ,nutritious and tasted great.
posted:
2/20/2008
my whole family loved it! Will def make again!!
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