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Creamy Chicken Spaghetti

Creamy Chicken Spaghetti recipe
photo by:kraft
Great one dish meal, so put a lot of veggies in. I chopped the chicken in a food processor to avoid large chunks. I also chopped and added California Blend Veggies because ...read more
posted by
holland52010
on 2/11/2012
time
prep:
30 min
total:
30 min
servings
total:
6 servings, about 1-1/2 cups each
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posted:
11/14/2007
very tasty. My picky six year old asked for more.
posted:
11/7/2007
I made this for the first time in 30 minutes, before I went to work. I did it exactly as the recipe called. It is quick, easy, and absolutely delicious.
posted:
11/4/2007
I added mushrooms, garlic and onions. It would also be good with green pepper.
posted:
10/28/2007
My family absolutely loved this dish. It was simply delicious! I did add a small diced onion and sliced mushrooms and a couple fire roasted red peppers to the dish after I sauteed the chicken. This recipe is definitely a 'keeper'!! Thank you for sharing it! :)
posted:
10/27/2007
The neufchatel added a great creamy texture to the sauce. Delicious! I chopped the zucchini much smaller than directed, however, which made it easier for picky eaters to try.
posted:
10/17/2007
I always like to try different recipes with spaghetti, I am not always sure that my husband will like it, because he is picky. He loved this one! My sister in law loved it too! I will make this one again!
posted:
10/11/2007
It didn't look very good, but it was delicious. My picky kids and husband asked for seconds!! I will definitely make this one again!
posted:
9/25/2007
This was a big hit!
posted:
9/23/2007
i didn't think this was very flavorful and i didn't like the texture
posted:
9/21/2007
I did not like the sauce for this dish. Even the next day, the taste just wasn't there. Very bland.
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