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Caramel Crunch Bars

Caramel Crunch Bars recipe
photo by:kraft
Creamy, crunchy, melty, salty, sweet. And as if that weren’t enough to make this the most mouthwatering bar you'll ever eat, there’s the chocolate drizzle. Yum.
time
prep:
10 min
total:
1 hr 10 min
servings
total:
12 servings
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posted:
10/13/2010
As others have said i would use a little less caramel and chocolate but that would make more!!! YUMMY
posted:
10/9/2010
Caramel is my weakness! I used milk chocolate to drizzle on top and was just fabulous! Perfect blend of sweet and salty!
posted:
10/6/2010
loved this recipe!! so easy and quick to make.abig hit with my family.
posted:
9/28/2010
I made this recipe and it was just O.K. The toppings seemed to fall off. They tasted alright though. Recipe just needs a few improvements.
posted:
6/10/2010
Excellent, will definetly make again. I used chocolate grahm crackers on the bottom, added butterscotch chips, and also added about one tablespoon of flour to caramel to thicken.
posted:
11/15/2009
The recipe sounded very good and easy to make. It tasted good but was WAY to messy. It was hard to cut and serve...there was carmel everywhere. I would not make this recipe again.
posted:
7/19/2008
I am making this recipe for the first time. After reading other reviews, I decided to alter the directions a bit. I used about 1/4 to 1/3 less caramel than the recipe called for. I also used half the chocolate. I followed the rest of the recipe correctly, and I think it is going to come out great. It's in the fridge now, and I think cutting back on the caramel will help it to set up better. I will write again once I try them!
posted:
6/8/2008
Can't find the caramel bits anywhere! Grahams were too crumbly, and this was way too sweet!
posted:
3/4/2008
OH MY GOSH!!! THE perfect PMS food! Perfect balance of salty and sweet!
posted:
2/26/2008
This was wonderful--a perfect combination of sweet and salty, crunchy and chewy. Even my "non-caramel" family enjoyed this. I made it in a springform pan, which I lined with tin foil and had no trouble getting it out or with the caramel.
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