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Turtle Pumpkin Pie

Turtle Pumpkin Pie recipe
photo by:kraft
This recipe takes pumpkin pie to a whole new level, with drizzled caramel, chopped pecans and airy COOL WHIP Whipped Topping. Cue the applause.
time
prep:
15 min
total:
1 hr 15 min
servings
total:
10 servings
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posted:
11/3/2011
I make this almost every year for Thanksgiving - HUGE HIT at my house!!!!
posted:
11/3/2011
This is an amazingly delicious recipe that has replaced "original" pumpkin pie at my house at Thanksgiving. I think that if you try it, your family will want to do the same!
posted:
9/2/2011
Good but really rich!
posted:
8/26/2011
This pie is so delicious! I will surely make it again!
posted:
5/12/2011
Love it....very easy to make.
posted:
4/16/2011
AMAZING!!!! A bit out of season but my father in law requested pumpkin for his birthday. I put it in the freezer for a few hours then transferred it to the fridge a few hours before serving...perfect consistency!!!! I was told it has to be a menu item for Thanksgiving!!!
posted:
1/21/2011
I meant to add to my previous review that I also used a fa-free sugar-free caramel ice cream topping too.
posted:
12/23/2010
have made this several times and is always a big hit.
posted:
12/16/2010
I used pumpkin spice pudding mix instead of vanilla and a frozen pie crust instead of graham cracker.
posted:
12/16/2010
This is very good. It's rich like a Cheesecake and definitely for pumpkin lovers. I am going to try to convince my Grandma to let me bring it for Christmas instead of us having a regular Pumpkin Pie.
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