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Turtle Pumpkin Pie

Turtle Pumpkin Pie recipe
photo by:kraft
This recipe takes pumpkin pie to a whole new level, with drizzled caramel, chopped pecans and airy COOL WHIP Whipped Topping. Cue the applause.
time
prep:
15 min
total:
1 hr 15 min
servings
total:
10 servings
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posted:
12/16/2010
This is very good. It's rich like a Cheesecake and definitely for pumpkin lovers. I am going to try to convince my Grandma to let me bring it for Christmas instead of us having a regular Pumpkin Pie.
posted:
11/30/2010
this has always been a hit with family and friends. Adds a nice twist to the normal pumpkin pie.
posted:
11/29/2010
very easy, very tasty. My only suggestion would be to maybe use melted caramels for the layer next to the crust. Ice cream topping doesn't get hard and when you slice the pie it runs out. Otherwise - great pie.
posted:
11/24/2010
I ate this pie at a grocery store last year and loved it. For my diabetic husband, I made it with sugar-free pudding and cool whip and sugar-free caramel topping. It was delicious! Most desserts taste strange when I subsitute sugar-free, but this one is great!
posted:
11/24/2010
This pie is simply amazing. Sure, it's sweet but it IS a desert. Also, try the pumpin batter by itself before putting it in the pie crust, it's really good. (:
posted:
11/19/2010
This recipe was great. I make it each year for the holiday's. My family loves it. Quick and easy.
posted:
11/19/2010
I made this recipe last year and it is so good I searched for over an hour to find it again to make this year.
posted:
11/16/2010
easy & delicious! I don't even like pumpkin pies etc and either does my mother-in-law but we couldn't get enough of it!
posted:
11/10/2010
Made this thicker by using cook pudding and less milk. Also make mini pie shells and akk more caramel topping. Sooo good.
posted:
11/9/2010
I always make this for Thanksgiving, and everyone loves it! :) This recipe is why I started reading Kraft Food and Family in the first place! :)
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