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"Chinese Take-Out" Lemon Chicken

"Chinese Take-Out" Lemon Chicken recipe
photo by:kraft
You'll get a kick out of how we gave this classic Chinese take-out dish its sweet and zingy lemon flavor. Get out the chicken and we'll give you the scoop!
time
prep:
20 min
total:
20 min
servings
total:
4 servings
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posted:
10/1/2007
Made with recipe with sugar free jello and light italian dressing and NO ONE suspected anything!!! It was a huge hit and will absolutely make it again. Very easy and very quick.
posted:
10/1/2007
This recipe was great! Just like from a restaraunt. I would reccomend marinating the chicken in the sauce ahead of time to give it time to capture the sauce. Also the more sauce the better!
posted:
9/28/2007
This was so good and very flavorful! I know I get weak sauces sometimes and this was just the oposite. It did strike some people as strange to use lemon jello but it was very tasty!
posted:
9/28/2007
AMAZING! I doubled the recipe since I had 2 lbs of chicken, and it was ALL gone between 3 people. Definately add a bed of rice, and then all you need is chopsticks!
posted:
9/26/2007
I thought this recipe was very good. I did make a couple of changes I instead of the snow peas and red peppers I put green bell peppers and onions letting them saute first then adding back the chicken and right before serving I added some sesame seeds. We like it!!!
posted:
9/25/2007
My husband is Chinese, so I didn't tell him right away that there was Jell-O in the recipe. You should have seen the look on his face when he took the first bite! The lemon taste is not too bad, but it's waaaaaaaaay too sweet. I wouldn't make this again -- if I did I might risk sleeping on the couch! Good luck!
posted:
9/25/2007
Easy and excellent flavor. I would add one onion quartered and 1 tsp lemon juice to make it a tad more lemony.
posted:
9/25/2007
I made it using a yellow onion instead of the red pepper, which was very good. I might add carrots next time as well.
posted:
9/25/2007
I made this with sugar-free lemon jello, and it was fabulous! My guests really enjoyed this.Going to make it tonight with sugar free orange jello and bet it will be fabulous as well
posted:
9/24/2007
Delicious! Big hit with my husband! Will try with shrimp next time :)
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