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Slow-Cooker Tex-Mex Chicken

Slow-Cooker Tex-Mex Chicken recipe
photo by:kraft
Tex-Mex chicken with authentic flavor is as easy as combining six ingredients in a slow cooker—and adding a sprinkle of cheese before serving.
time
prep:
15 min
total:
6 hr 15 min
servings
total:
4 servings
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posted:
12/20/2008
I made this for a potluck dinner for my son's Boy Scout event. It was a big hit. They asked for recipe. I added 1/2 onion sliced. I also mix the flour and taco seasoning in a ziploc bag and toss chicken strips into the bag and coat the chicken before putting them in the slow cooker. I put veggies on the bottom, then chicken and salsa. I also used the frozen mexican corns that are already mixed with black beans. I'll definitely make it again.
posted:
12/18/2008
I made this for a pot luck luncheon at my office. I was only able to get one bite because it was almost gone, and everyone was fighting over the last bite! It was delicious, and super easy to make!
posted:
12/17/2008
My family and I loved the recipe. Easy to make. I added black beans to the recipe. I also made enough to freeze and it even tasted great after I took it out of the freezer. We also put it in a warm flour tortilla with cheese.
posted:
12/17/2008
Loved this one. Super easy to make! My husband and children enjoyed also!
posted:
12/16/2008
Love this one.So easy soo, good and a great budget meal. What more can you ask for!
posted:
12/13/2008
Love this recipe. We make it almost every week. We add the entire packet of taco seasoning. So easy to make and delicious to eat!
posted:
12/11/2008
This is so good! My family loved it and asked me when I was going to make i again! My Hubby told me to put this on his "A" list!!
posted:
12/10/2008
Easy to make and very tasty - i added sliced onion and increased salsa to about 2 cups...
posted:
12/9/2008
This is my new favorite way to have chicken tacos! So good. I use a whole chicken, remove all the meat and add one can of black beans and some corn. It's even better as for lunch the next day!!!
posted:
12/9/2008
This recipe was so easy to make and very delicious. My kids & husband enjoyed it so much and it tastes great as leftovers too. I can't wait to make it again.
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