KraftRecipes.com
Print PageClose Window

Product Recall: One SKU of Oscar Mayer Classic Wieners due to possible mislabeling. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Easy Tomato Baked Chicken

Easy Tomato Baked Chicken recipe
photo by:kraft
Tomatoes and chicken breasts—a classic flavor pairing—gets a splash of sweet balsamic and sprinkle of cheese for a simply delicious dish that's smart, too.
time
prep:
10 min
total:
40 min
servings
total:
4 servings
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
10/29/2007
I have made this twice now and both times it was excellent!
posted:
10/26/2007
I followed the recipe and my husband and I took a few bites, decided it tasted "funny" and got take-out. Not very good at all.
posted:
10/26/2007
I forgot to drain the tomatoes. That being said the juices left in the pan were awesome. I made the "15 minute parmesan pasta" and served it with the chicken and the pan drippings on top - really, really good. Next time I will drain the tomatoes and see how it is.
posted:
10/26/2007
I made this dish not being sure how well it would be recepted by my ten year old twins. I used italian diced tomatoes and freshly grated parmesian. This dish was LOVED by the whole family! My son has already asked when we can have it again!! There were no leftovers that night!
posted:
10/25/2007
WOW, i thought this was great. So easy to make and very moist. I used regular salad dressing, not light, and i used italian stewed tomato.
posted:
10/25/2007
This really didn't have any flavor. I followed most of the recipe, adding fresh garlic, basil, shredded mozerella on top and it just wasn't all that great. After reading all of the other comments I thought it was going to be pretty good, but it was just ok. Not very flavorful so not that much not to like (or like). I won't make this one again.
posted:
10/24/2007
Very bla !! Was looking for something to fix for company. Glad I tried it first. They'll get something else.
posted:
10/21/2007
very good I added chives and it was great.
posted:
10/18/2007
I made this for supper its was great. I add mushrooms to it.I"ll make it again
posted:
10/16/2007
This was very good and very easy. I did, however, brown and season the chicken before putting it on top of the onions. I think it added a little more flavor. The chicken turns out very moist and tender. We have made this dish for our family and we had it for a dinner party with friends one night. We loved it!
K:53735v1:107259
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email