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Easy Tomato Baked Chicken

Easy Tomato Baked Chicken recipe
photo by:kraft
Tomatoes and chicken breasts—a classic flavor pairing—gets a splash of sweet balsamic and sprinkle of cheese for a simply delicious dish that's smart, too.
time
prep:
10 min
total:
40 min
servings
total:
4 servings
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posted:
1/28/2009
This recipe was sooo good! My husband is very picky with what he will and won't eat and he's already talking about having it again soon!
posted:
1/27/2009
Much much to bland... won't make this again
posted:
1/6/2009
I made this last night when i was visiting my family. I wish I would have brought some back with me because I am thinking of making it again tonight. Great flavor and so easy to make!
posted:
1/1/2009
This is one of my favorites! I have varied this each time depending on what I happened to have and it always came out delicious! Have substituted yellow onion for red; Zesty or regular Italian dressing for Balsamic; Italian diced tomatoes for regular diced. Sometimes I add half a green bell pepper, sliced, on chicken before I add tomatoes. My family likes this best served on spaghetti with a little spaghetti sauce.
posted:
12/27/2008
One of the best chicken recipe I've tried. My husband loved it
posted:
12/10/2008
This was excellent, my son and I enjoyed it a little to much. I made only half the recipe, so I will be makikng it again. Also, I did not have on hand the Balsamic Vinaigrette Dressing, so I subsituted it with a Rasberry Walnut Vinaigrette Dressing, delicious!!!!! I will have to make it with the Balsamic next time.
posted:
11/25/2008
Love this . Its so easy. I add lots of mozerella to top the last 2 minutes.
posted:
11/21/2008
I'm making it right now...but if I were to judge it right now, I'd say 5 stars because it was SO stinkin easy to make!!! I can't wait to try it. But anything with tomatoes,chicken,and garlic is good in my book!
posted:
11/18/2008
Sooo easy and sooyummy!
posted:
11/16/2008
Quick and easy. Chicken was moist and tender. Make sure you drain the tomatoes well.
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