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Mediterranean Chicken

Mediterranean Chicken recipe
photo by:kraft
Chefs call using more than one form of the same ingredient layering—key to the intense tomato flavor in this Mediterranean chicken dish.
time
prep:
5 min
total:
20 min
servings
total:
4 servings
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posted:
2/10/2013
Very simple and easy to prepare. Lots of flavor. Tasted like a restaurant dish!
posted:
2/8/2013
A great dish that my husband and I really enjoyed. I served it with white rice and steamed broccoli. Would be just as good with pasta or couscous.
posted:
8/7/2012
Much easier than I though it would be! Everyone in my house loved it!
posted:
2/1/2012
Very good and easy with two little ones - They also ate it!
posted:
12/31/2011
Great dinner. I would definitely season the chicken next time I make this. The chicken was nice and tender and we loved the olives in this recipe.
posted:
12/30/2011
Flavors are so yummy!
posted:
10/19/2011
Great dish and easy to make!
posted:
9/7/2011
This dish is delicious! I used fire roasted tomatoes and added some sliced white mushrooms. Next time I'll serve it with pasta.
posted:
6/8/2011
This dish was awesome! I used Hunt's Fire Roasted Tomatos instead of italian diced tomatos I love the flavor of them. I also used red onion instead of white or yellow I think it added a more mediterranean flavor. I topped it with a bit of feta cheese. So good and easy I am totally adding this to my recipe box.
posted:
3/16/2011
I made this last night and it was really good. I used white rice and served with dinner rolls. Only thing is that the amount of garlic was a little too much for my liking.
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