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Bruschetta Pork Chops

Bruschetta Pork Chops recipe
photo by:kraft
It only takes half an hour to make these flavorful pork chops with a crunchy coating and bruschetta-inspired topping.
time
prep:
5 min
total:
30 min
servings
total:
2 servings
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posted:1/15/2008
excellent!!!
posted:1/9/2008
Deliciouso!!!!!!!
posted:1/7/2008
Made this for the 2nd time, marinated the pork 1st for about an hour in the sun-dried tomato dressing, then followed the rest of directions. It was good before, but this way it was even better. We both thought it was outstanding.
posted:1/3/2008
Delicious!!
posted:1/2/2008
This recipe was great, really easy and quick enough to make on the nights when we work late.
posted:12/31/2007
I used the spiral-shaped pasta ,did use the Kraft Sun-Dried dressing on it , and Kraft Parmesan cheese .And as others have said ,chicken is good too . M J --
posted:12/28/2007
This recipe was delicious and it will be a favorite from now on. It was easy to prepare and I have already shared it with others and they love it too.
posted:12/25/2007
Very tender an juicy. Very good meal
posted:12/24/2007
This recipe is wonderful. It requires minimal effort, and is incredibly full of flavor. Sauteed vegetables is a good accompaniment.
posted:12/20/2007
the dressung and tomatues kicked up up the shake and bake chopps
K:54152v1:107269

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