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Cheesy Volcano Meatballs

Cheesy Volcano Meatballs recipe
photo by:kraft
The kids will love the melted cheese "erupting" from the top of these meatballs.
time
prep:
10 min
total:
24 min
servings
total:
Makes 4 servings.
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posted:
8/17/2009
My boys love this recipe! In fact, the "big boy," my husband, loves these so much he asks for them!
posted:
8/5/2009
My daughter loved to help me make this recipe. And she loved to eat it even more. She loves the cheese that oozed over. She is a picky eater, so that is saying alot.
posted:
6/25/2009
My family loved this recipe and I let my 4 & 5 year olds stick the cheese in the meatballs so they could feel like they were cooking with mommy. They also ate them up!!
posted:
6/22/2009
this recipe was alright. i used the leftover meatballs in lasanga the next night
posted:
6/3/2009
Absolutely delicious! I used sub rolls instead of hot dog buns but a delicious recipe!
posted:
5/26/2009
The family loved this. I had to cook it longer than stated, but overall it was a big hit.
posted:
5/5/2009
My picky husband really liked these. I added a little steak sauce and a tiny bit of worchestershire. Great!
posted:
5/4/2009
I accidently put in the entire 3/4 of a cup sauce but I think it helped the meatballs stay moist and give them more flavor! I also didn't have cheese cubes on hand so we just stuffed shredded cheese inside. Good on the rolls or with spagetti. My 4 year old devoured it all.
posted:
4/6/2009
Easy self explanatory recipe. The only thing that wasn't obvious was how to make the meatballs, which were good, but I expected more flavor in them. Very satisfying overall.
posted:
3/31/2009
This recipe is so easy! I have very picky eaters and this is now one of their favorite meals!
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