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Apple-Pear Crumble Pie

Apple-Pear Crumble Pie recipe
photo by:kraft
This Apple-Pear Crumble Pie is one of our longest-running hits! We're talking five stars and rave reviews. Try it and see what the fuss is all about.
time
prep:
40 min
total:
1 hr 15 min
servings
total:
10 servings
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posted:
10/15/2007
I doubled the amount of Vanilla Wafer mixture. It is super yummy!
posted:
10/10/2007
I felt that it would benifit with a smaller amount of the cream cheese . ( about 1/3 less)
posted:
10/10/2007
I decided to make extra topping to add more on top and liked that better.
posted:
10/10/2007
This was a very easy, tasty pie that I was able to throw together on a weeknight! I had to subtitute gingerbread flavored graham crackers for the Nilla Wafer and added a tsp. of vannilla to the apple/pear mixture and it turned out great. It set up nicely and was just as good cool the next day.
posted:
10/9/2007
make sure the pears are very ripe. Mine could have used some time in a brown paper bag to ripen but I didn't plan ahead enough.
posted:
10/7/2007
I found myself with too many apples and a couple of pears so made this recipe. I normally make my own crust but used "stoprebought" and it was still great. I used 3 red rome apples instead of 2 and one quite large pear. The cream creese was a nice addition. I did add at least 1/2 teaspoon of freshly grated nutmeg to fruit and next time will increase the cinnimon to 1 tsp. I did bake it for 55 min as there was a lot of fruit. My pie firmed up nicely as it cooled and held its shape while still warm. A big plus. I plan to make several more and freeze them to use up all those extra apples!!!
posted:
10/3/2007
This recipe turned out so delicious! i used extra topping and an additional apple and everyone loved it! i will definitely make this again!
posted:
9/29/2007
This recipe is so easy to make and tastes amazing! I used two apples and two pears instead and the pie turned out wonderful! Will definitely make over and over again this season!
posted:
9/27/2007
I tried this two weeks ago. Just made it again! Love to cook but not much of a pie maker. So simple. So good! We used 2 granny smith and 1 red delicious and cut the cream cheese to half of what was called for. This has been added to our favorites! YUM!!!!
posted:
9/27/2007
I made two of these pies for a church supper and it was gone quickly! Had a lot of requests for the recipe. The addition of pear was great this time of year!
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