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Apple-Pear Crumble Pie

Apple-Pear Crumble Pie recipe
photo by:kraft
This Apple-Pear Crumble Pie is one of our longest-running hits! We're talking five stars and rave reviews. Try it and see what the fuss is all about.
time
prep:
40 min
total:
1 hr 15 min
servings
total:
10 servings
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posted:
12/17/2008
Loved this!! I doubled the recipe and they were both gone! I am making this again tonight and I think i might use some grahm crackers in the topping along with nilla wafers because I had one person say there was too much brown sugar in the topping. But it was still wonderful and every one loved it! I think its going to be a staple now for the holidays. (and other peoplesaid they had a problem with their cream cheese layer and mine was perfectly fine, you could hardly tell it was there but it added a little creamyness). I also need to cover the topping earlier in the baking because I had mine get a little too brown but it wasnt bad at all. Great recipe!!!
posted:
12/17/2008
This is fabulous! My guests LOVED it! The crust was good, the cream cheese added a nice flavor, and the crumbles were a great compliment! I used 3 granny smith apples and 2 anjous pears, and it was just the right amount. This is an amazing recipe. I will definitely make this again!!
posted:
12/10/2008
This pie taste as good as it looks, but I did change the recipe a little. To cut calories I used 1/2 cup graham cracker crumbs, 2 T. brown sugar, 2 T. melted butter, and fat-free cream cheese. I only had apples so it was just an apple crumble pie. Someone had wrote in their review that the cream cheese was sticky, but mine came out so creamy you could hardly tell it was there. Maybe the reason my cream layer came out creamy and not sticky is beause I used fat-free and blended 1 T. warm water so it was a little thiner. Also, I think the crust makes a difference, because some crust come out doughy and tough and probably wouldn't blend well with the cream cheese. Anyways, thanks for the great recipe, always Sabrina.
posted:
12/2/2008
MMMMMMMMMMM MMMM.
posted:
11/27/2008
I had tasted this(even I didnt think apple & pear combo sound good til I tried it) at Bunco game ... it was so good that I went for 2nd piece but it was gone! then Thanksgiving was around corner ... I didnt really want to make traditional pumpkin pie ... decided to use this recipe. So today I made for thanksgiving dinner, my husband loves it! def a keeper!
posted:
11/23/2008
My family all love this recipe. I also made it for company and my friend asks me to make it for her often. Thanks for all the great ideas.
posted:
11/23/2008
It is the Best apple pear pie we have ever tried, easy and DELICIOUS. It's going directly to my recipe book !!!! We love walnuts so I added some chopped walnuts to the crumb topping and it turn out SUPERB!!!
posted:
11/12/2008
This pie turned out great. I made exactly according to the directions and would give it 10 stars if I could!
posted:
11/10/2008
Mmm, so very very good! Everything together just worked.. yum.
posted:
11/7/2008
What a terrific blend of flavors! The pears stayed a little crunchy and were a nice counterpoint to the softer apples. The vanilla wafer crumb topping was a delightful change from the normal streusel topping. The whole family loved it!
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