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Bacon, Cheese & Potato Chowder

Bacon, Cheese & Potato Chowder recipe
photo by:kraft
We've taken everything you love about a fully loaded baked potato and made it over into a silky soup that fits your healthy eating plan. Eat it now, thank us later.
time
prep:
30 min
total:
30 min
servings
total:
6 servings, 1 cup each
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posted:
1/28/2009
We added a little bit of Tobasco sauce, pepper, and plenty of cheese to spice up the flavor. It helped to give it a little kick instead of it being so bland.
posted:
1/27/2009
This was a little bland when I first tried it - i could have eaten it that way but I wanted to spice it up a bit. I used the bacon toppping from the recipe and put them in the soup and added the green onions. Also, I grated about 1/3cup pepperjack cheese in the soup. It was fantastic!! My fiance loved it and asked me to make it again SOON!!
posted:
1/13/2009
This is a great, simple, fast recipe. I love potato soup, and am so happy to have found this. Whole family loved it. Next time I will double the recipe, and add some cooked onions/garlic for a little extra flavor. I also added a little salt, like the idea of adding onion salt! So many touches you can put on this soup to make it your own.
posted:
1/6/2009
This is a really easy and quick dish. It can be prepared when you are in a hurry,but still want comfort food. I have made it several times and each time I add my own touches, such as fresh chives instead of the green onions. I also try adding different kinds of cheeses. Its definitely a recipe to add to your collection.
posted:
12/23/2008
my husband said it was amazing!
posted:
12/23/2008
I thought it was delicious. My kids even ate it. We paired it up with some crusty french bread. Easy to make on a cold winter day!
posted:
12/22/2008
YUCK! This was absolutely HORRIBLE.
posted:
12/14/2008
this is pretty bland. Not a big hit, won't be making it again.
posted:
11/30/2008
great!!! but next time I will make double.
posted:
11/25/2008
This is a great recipe! Very easy to make and easy to adapt to whatever you have on hand. I added leek sauteed in garlic to add a little more flavor.
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