Bacon, Cheese & Potato Chowder

photo by:kraft

We've taken everything you love about a fully loaded baked potato and made it over into a silky soup that fits your healthy eating plan. Eat it now, thank us later.

time

prep:

30 min

total:

30 min

servings

total:

6 servings, 1 cup each

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Maurisa

posted:3/28/2009

I pureed the soup till smooth. My daughter said it was almost as good as the one she had at Disney World. I added more garlic and bacon to the soup.

kymomma05

posted:3/18/2009

I've made this 25+ times...we love it. I even call friends & family over when i make it or they get upset!!! I do add a can of cream of onion with it. And sometimes celery & onions. This replaces my time consuming old potato soup recipe. Gotta give it a try, its cheap, easy, and fast to make =)

a cook

posted:3/17/2009

Instead of bacon I make it with ~1 cup of diced ham. I always have to double the recipe. My kids love this - it's their favortite soup! I love it too, and it's a much easier version than from scratch.

karmenhulsey

posted:2/23/2009

I add some more of the hasbrowns to make it thicker. It is a good meal for a rush supper.

AngelaC7

posted:2/20/2009

My family loved this. It was so easy and yummy! I doubled the bacon and added it, the onion and cheese to the soup as it cooked. Great for a weeknight dinner.

andie2424

posted:2/19/2009

I enjoyed this recipe!

JenHawes1

posted:2/18/2009

Needs a little something. Family thought it was so-so.

MMoore8

posted:2/9/2009

I made this for my family and they love it. This has become one of my favorites and will always have the ingreds. on hand. Quick and easy, it is a weeknight must!

threekidstwolabs

posted:2/3/2009

Super easy.

lisa.haagen

posted:1/28/2009

We added a little bit of Tobasco sauce, pepper, and plenty of cheese to spice up the flavor. It helped to give it a little kick instead of it being so bland.