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Saucy Beef Noodle Skillet

Saucy Beef Noodle Skillet recipe
photo by:kraft
Delectable beef, saucy diced tomatoes and chopped green peppers team up with zesty dressing to make this ramen noodle skillet something special.
time
prep:
10 min
total:
25 min
servings
total:
4 servings, 1-3/4 cups each
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posted:
3/21/2009
I tried this using some of the suggestions (more vegetables, spices, etc.). The taste was strange and not very good. My husband asked me not to make this again. It's basically just a weird version of spaghetti. If you plan to make this, better to substitute pasta for the ramen noodles.
posted:
2/17/2009
This was great.... I used a can of rotel for the green pepper and tomatoes.....
posted:
12/3/2008
Wasn't sure how this was going to turn out but I was peasantly surprised. I used a red pepper instead of the green and I used the flavor packets which added extra flavor. Both my husband and my kids loved this one.
posted:
11/4/2008
Very good! The kids love ramen noodles, and this jazzed them up so even I enjoyed eating then. Perfect for a weeknight meal.
posted:
11/3/2008
I HAVE MADE THIS TWO TIMES & REALLY ENJOYED IT. VERY CHEAP RECIPE & THE KIDS LOVE IT. LACKS SOME FLAVOR. WILL ADD MORE SEASONINGS TO MEAT WHEN BROWNING MEAT. THANKS FOR THE RECIPE.
posted:
9/28/2008
I wasn't sure about this one, but it called for what I had in the pantry. We don't like the peppers, so I substituted broccoli. My kids, 6 & 2, ate this up!! I really liked it as well. My hubby on the other hand is not so fond of this one, so I make it when he's not here. I have also handed this recipe out to friends and they all like it as well. It's so quick and easy! Thanks KRAFT!
posted:
9/6/2008
loved it. easy, quick and tasty
posted:
7/29/2008
Before I made the recipe, I read all the reveiws. Then I made a few changes. I seasoned the meat while it cooked with black peper and garlic salt. I also cooked the green peppers with the meat. Once I added the diced tomateos and salad dressing, I added Italian seasoning. I did not use any water because I made the noodles seperatley. Once all was cooked I tossed the noodles with the mixture. The seasoning gave the meal much more flavor. Everyone enjoyed it!
posted:
6/3/2008
I was nervous about this right up to the first bite - but it was great! I only had 1/4 C. of italian dressing so I added 1 & 1/2 of the beef flavoring packets. It wasn't too salty, needed a little pepper though. I also added onion & red pepper and cooked them with the beef. The kids liked it and my husband loved it. It kind of reminded me of goulash, but faster & easier to make!
posted:
1/20/2008
I wasn't sure how this would turn out. I printed out the recipe for my husband to make because it looked easy and had everything in one dish. This turned out really good. We have 2 children and they ate it up too.
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