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Layered Enchilada Bake

Layered Enchilada Bake recipe
photo by:kraft
All the savory flavors of enchiladas without all the rolling. The whole family will want to customize their toppings for a delicious spin on homemade "takeout."
time
prep:
25 min
total:
1 hr 5 min
servings
total:
8 servings
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posted:
1/19/2011
this is a quick and Very tasy dish. I make this at leat 2-3 times a month and its even better leftover. the only thing is i add a little of the sause mixture so the tortillas dont harden up on the bottom. o
posted:
1/16/2011
Wow! this is a wonderful recipe. While cooking we couldn't wait to try this. Easy to make and great flavor. Will definitely make again.
posted:
1/5/2011
Super easy to make and bake! I agree with some of the other reviews, the foil can be a pain and therefore I will use PAM in the future. Delicious and lots of room for substitution(s). Every one asked for seconds, that's always a good sign! It's a keeper committed to memory!
posted:
1/2/2011
This was so easy and yummy! This is now in our kepper file. I can see how you can easily change it up for variety. You can use steak,ground turkey,chicken etc. You won't even notice a difference if you use lowfat sourcream and cheese. I did use corn tortillas to lower the carbs. YUMMY
posted:
11/30/2010
My family loved this and it was easy to make! :)
posted:
11/11/2010
Easy to make, looked and tasted wonderful.
posted:
10/30/2010
very Yummy. I used chicken instead of the ground beef and corn tortillas for the flour ones. It's going to be good leftover, too! :)
posted:
10/28/2010
We love this recipe. The only things I did differently were to add corn, use corn tortillas that I break up for easy slicing, and top with chopped tomatoes, sliced lettuce, black olives cut in half, fresh cilantro and sliced avocado. There is absolutely no need for the tin (aluminum) foil. All you need to do is spray Pam on your casserole dish and your servings can be easily removed with no problems.
posted:
10/13/2010
My good friend made this dish for us yesterday. I loved it so much I made it for my family tonight. It was absolutely wonderful!! Next time I will add a layer of refried beans like some of the other reviewer's suggested.
posted:
10/13/2010
This was a great meal-in-one-dish. easy to make and the leftovers were great in my lunch at work.....
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