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Corn Souffle

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video by: kraft
Though this hot souffle can be assembled in just minutes, the result is so beautiful and flavorful that your guests will think you worked on it for hours! Reminiscent of ...read more
time
prep:
15 min
total:
1 hr 5 min
servings
total:
16 servings, 1/2 cup each
Kraft Foods First Taste
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posted:9/9/2008
Great addition to any meal......kids even love it.
posted:8/18/2008
I make this all the time! It is excellent and a big hit with everyone. Goes great with chili.
posted:7/24/2008
This recipe is AMAZINGLY yummy! Tried it once and now it's a family favorite. Very easy to prep and easy on the budget!
posted:5/30/2008
This recipe will take the place of corn-bread for this point on. It is so simple and SO scrumptous! It is also easy to double! Still fits in to an 11x9" pan.
posted:5/15/2008
Delicious. We ate it right up! I thought it could use more salt, but I was the only one.
posted:4/21/2008
My husband will not eat corn beard, absolutley hates the stuff, but he loved this. It was a huge hit.
posted:4/20/2008
I am a bread freak...and I love corn. This was gerat. We ate the whole pan. Greedy, I know. Fantastic! Thanks for all the tips and recipes. -Hungry 4 More
posted:4/6/2008
Would be good with chili or something.
posted:3/29/2008
My husband loved it the first time I made this and am going to make it again. He usally says oh no, not another recipe to try, but that oh no changed to ahhhhhh!
posted:3/29/2008
My kids loved it! Goes great with Chili
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