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Spicy Chicken Lasagna Roll-Ups

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video by: kraft
The whole family will dig into this twist on a classic comfort favorite. It packs big flavor and a little heat to keep things interesting.
15 min
40 min
6 servings
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Loved it. I substituted turkey for the chicken to use up some leftovers. Will definately make again! (A note, if you add extra meat or cheese, be sure to add a little more sauce or it will be a tad dry.)
Very impressive and easy meal to make. I added spinach to the meat mixture. Also I used 2 cans of spaghetti sauce. 1 for the meat mixture and the other for the bottom of the pan and top of the rolls. Family loved it!
Plan to add more spice next time!
my brothers are picky eater and they loved this.
My family loved this dish. It was a little difficult to assemble, but I think if I had let the lasagna noodles get a little tacky before beginning to roll it would have gone smoother. All turned out great tho, and was also surprisingly filling!
I made this for a group of girl friends and we all loved it!! It was a little time consuming to make, but definitely worth it! I served it with salad and garlic bread... just like Olive Garden :)
I made this for my husband and he said it was the better than Olive Gardens lasagna :) I will make it again.
This was a great recipe but I did make a few small changes. I ommitted the red pepper and added 1/4 cup of Kraft Zesty Italian dressing instead. The dressing gave extra flavor without extra spice. I also added 1 cup of ricotta cheese to the chicken mixture. Yummy!!!
I am not sure how anyone can say it isnt spicy. I used a jar of spaghetti sauce which wasnt 26oz only 23 and used 1tsp Crushed Red Pepper not flakes since it didnt call for flakes. I am not sure if the 3 oz of sauce could make up for how hot it was but the flavor was not bad. I will make again but I will adjust the red pepper. I would like to find a way to make the chicken have a bit more flavor. I cooked it with salt and pepper but still it found my chicken to be bland even in the spicy sauce mix. We shall see. Over all a good recipe. It is a nice change from the regular chicken.
Loved this recipe. Did add a little more crushed red pepper than recipe called for though for extra kick. Will definately make again.
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