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Beautifully Easy Fruit Tart

Beautifully Easy Fruit Tart recipe
photo by:kraft
Like jewels in a crown, colorful fruit sits atop puff pastry, nestled in a sweet, creamy filling. This special-occasion dessert lives up to its name: It's beautiful and easy.
time
prep:
15 min
total:
45 min
servings
total:
9 servings
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posted:
6/2/2010
I just made this for my husbands birthday party and everyone loved it. The puff pastry dough was a little hard to work with and didn't look every pretty when I first took it out of the oven. But once I put the pudding and fruit on it turned out wonderful. Everyone thought I had bought it. I did omit the chocolate and it was still great.
posted:
3/10/2010
I made this for Christmas and my family loved it. I used the frozen mini tarts and just thawed and filled. I used several fruits but bananas were the favorite. I didn't put the chocolate drizzle. Would make these again and again. Yum
posted:
1/5/2010
I made this for someone's birthday at work and it was a big hit. Working with the phyllo dough was a little tough, but worth it.
posted:
12/31/2009
I liked it so well I made one for each of my children & their families.
posted:
12/29/2009
I have made this twice: once, as written, the second, a variation. The second was for my kids.I put the pudding mousse b/t two layers of pastry and melted chocolate frosting, spreading it on top. (like an eclair or Boston creme pie...) Both were challenging to cut without creating a mess, especially the latter, but both were outstanding in flavor and appeal! Neither lasted long!
posted:
12/28/2009
This was the hit of the party!! I made 2 since the puff pastry came in 2 pcs and I had enough ingredients for both. I used sliced peaches, strawberries and blueberries as well as lemon pudding because I thought I had vanilla in the cupboard. Friends and family loved it, my only problem was cutting it, but I think that was because the serving platter had sides and I couldn't cut it all the way down.
posted:
5/30/2009
It was incredibly easy and very tasty!
posted:
4/12/2009
Absolutely yummy and beautiful. Must do again
posted:
4/12/2009
Very easy to make! Beautiful and most importantly, delicious! My family couldn't get enough!
posted:
3/10/2009
Se ve exquisita y facilita. La voy a hacer este fin de semana.
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