Simply Sensational Truffles

photo by:kraft

This is Awesome!! They are very easy to make, and only requires few ingredients. I made them and brought to work, they disappears in a blink of an eye! Everyone is asking f...read more

posted by

a cook

on 2/17/2013

time

prep:

15 min

total:

1 hr 15 min

servings

total:

18 servings, 2 truffles each

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gailie71

posted:12/30/2008

When I dipped them they were a mess I put them in indvidual mini cup cake paper and poured chocolate on top. Everyone still thought they were great.

windchimebreeze

posted:12/30/2008

I am so impressed with the simplicity and ease these were made! My first time making candy - EVER! I have christened them 'My Specialty'! Everyone loved them. I will definetly make these for several holidays and events.

tonisas

posted:12/29/2008

Best recipe ever! So easy and so good! I used a melon ball scooper which made things a little "cleaner". Will make again!

kjsbabe

posted:12/29/2008

So easy to make and so elegant! I should have made more, though, because they went so quick! Everyone really loved them. I plan on making these every year durring the holidays. Really wonderful!

lmichel

posted:12/29/2008

Great tasting treats. Found it to be very messy to make into balls and they must be decorated as soon as they come out of the chocolate. The chocolate hardens quickly and makes adding the nuts or sprinkles impossible.

McDyer

posted:12/28/2008

My daughter and I made a batch of these and a batch of the chocolate peanut butter truffles. Both recipes are awesome and so easy to make. I love that it takes so few ingredients to make such a wonderful treat.

a cook

posted:12/28/2008

Too sweet, very messy to make. Did NOT look like the picture at all.

poemfish

posted:12/27/2008

These tasted pretty good but they were an absolute mess to make. I think it may have worked better if I let them firm for several hours in fridge before dipping them in bakers chocolate. The outer coating ended up being way too thick. There need to be better instructions on how to make these.

a cook

posted:12/27/2008

I didnt try these but they were very hard to make. My family said they were too sweet. I shaped them with a melon ball scooper, which made the shape perfect. But coating was a hassle. They did not look like the picture. Will not make these again!

cgiarnieri

posted:12/26/2008

I made these for a Christmas party and I have been asked to make them again! I made them with Dark chocolate, semi-sweet and white chocolate. The white chocolate didn't have the right texture but they were all delicious. Excellent recipe!