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Mint Thins

Mint Thins recipe
photo by:kraft
Chocolate chip cookies are so last year. Leave these chocolatey, minty taste sensations out for Santa and just see what he puts under your tree.
time
prep:
15 min
total:
45 min
servings
total:
12 servings
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posted:
12/4/2007
These are so easy and delicious. I love thin mint cookies and these taste just like them! I can't wait to have everyone try them for Christmas. Yummy!
posted:
12/4/2007
I made the pb variation, will be making the mint ones soon. I used reg choc chips but they didn't seem to harden enough. I was hoping to mail these out to family but I am not sure they will hold up! Can't wait to try the mint ones!
posted:
12/3/2007
These little cookies were simple and easy to make.
posted:
12/3/2007
These are so easy to make and they taste wonderful! I'm sure they would make a great little holiday gift too!!
posted:
12/2/2007
I used the "snowflake" Ritz and doubled the recipe for a holiday school program and they were a huge hit! Using small tongs to dip the crackers works great-very little mess!
posted:
12/2/2007
After reviewing the mint version of these cookies I tried the peanut butter ones & thought they deserved a review also... and the peanut butter variation is awesome! I will probably make the peanut butter version from now on! YUM!
posted:
12/2/2007
I just made a batch of these Mint Thins for a cookie exchange. I made a few extra for my husband & I to try, just in case. WOW! are they good and wouldn't guess they are Ritz crackers. I am bringing the recipe with me to the cookie exchange as I am sure everyone will want to know how to make them. A bit messy, but otherwise very easy. Too late I saw a tip about using tweezers to hold them. Will try that next time. And there will be a next time..
posted:
12/1/2007
I made these today and my son was watching me he saw the crackers and wasn't too sure about them....needless to say after trying one he thought they were awesome! Thank you for the tip about the tweezers will try that next time. Since it was a little messy.
posted:
12/1/2007
Everyone loved them. Little messy but overall very easy. Made them for my husband's church group (teenagers). They gobbled them up.
posted:
12/1/2007
Love 'em. Made the peanut butter variety as I ran out of extract. Messy to make but well worth it, they are very easy. Will definitely make again. They look really nice, too.
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