Cheesy Beef Burritos

photo by:kraft

Can a burrito filled with ground beef, beans, cheese and everything else that makes a burrito delicious be smart and easy? Yep. We have video proof.

time

prep:

20 min

total:

20 min

servings

total:

4 servings

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What You Need

1/2

lb. extra-lean ground beef

tsp. chili powder

can (15 oz.) black beans, rinsed

1/2

cup TACO BELL® Thick & Chunky Salsa

2/3

cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese

flour tortillas (10 inch)

1/4

cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream

tomato, chopped

cup loosely packed shredded romaine lettuce

Make It

COOK meat and chili powder in large skillet on medium-high heat 5 min. or until meat is done, stirring frequently. Add beans and salsa; cook 5 min. or until heated through, stirring occasionally. Remove from heat. Stir in cheese.

SPOON meat mixture down centers of tortillas; top with remaining ingredients.

FOLD in opposite sides of each tortilla, then roll up burrito-style.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Cook Ground Meat Thoroughly

Cook ground beef thoroughly and evenly. The color of the raw ground meat can vary from bright red to light pink.

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nicoleldf

posted:3/3/2009

Quick and easy! Great for picky eaters also!

REDFIRECLOUD

posted:2/27/2009

this was super easy to make and very good. I've got picky eaters and they really enjoyed it and asked to keep it on the menu. we had this with a side of tortilla chips.

rocklovinggirl

posted:2/9/2009

so yum and easy!

staceybraley

posted:2/7/2009

LOVE IT! My husband and I have been trying to stick w/healthy recipes. This makes you feel like your cheating. We have it at least once a week. The kids love it too

staycreen

posted:1/13/2009

This was great. It was super quick and easy. I used ground turkey instead of ground beef. My husband said it was his favorite recipe I've made from Kraft so far. It wasn't my favorite, but it was still very delicious. Some of my favorite recipes happen to be, um....desserts!! Another keeper!

a cook

posted:1/4/2009

Larger tortillas would work better. The 10 inch tortillas were difficult to fold once the filling was added.

bbenbety

posted:12/30/2008

This was our dinner, everyone loved it. It is easy to prepare and only one pan to clean up. benbety

sybwell

posted:12/29/2008

This was very quick and easy; I used ground turkey instead of lean ground beef and probably cut about 50 calories off per serving.

morando3

posted:12/29/2008

I added corn, sour cream and more seasoning to taste - very very good!