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Bacon, Lettuce & Tomato Pasta

"BLT" Pasta recipe
photo by:kraft
Here's a dressed-up version of a classic BLT, with bacon, baby spinach leaves and grape tomatoes tossed in cheesy penne pasta.
time
prep:
10 min
total:
25 min
servings
total:
4 servings, 1-1/2 cups each
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posted:
10/30/2008
my family loved this! i added the tomatoes at the last minute just to warm them and used canned spinach which worked just fine.
posted:
10/28/2008
We thought this was going to be so great but really didn't like it all. Thought it might be better after chilling in the fridge overnight, but still didn't like it the next day.
posted:
10/15/2008
It was good. I like that it took a very small amount of time to make. I actually cooked the pasta a day ahead and then added when the recipe called for it. Will make it again
posted:
10/13/2008
Needs salt
posted:
10/7/2008
This was so easy to make and tasted great! Looked (and tasted) like it came from an Italian restaurant!
posted:
9/30/2008
I didn't like the flavor of the tomatoes once they were warmed by the sauce. Other than that it was very good.
posted:
9/8/2008
We did enjoy this dish I'm thinking next time I make it though I'm going to add tomatoes at the very end
posted:
9/2/2008
Quick dinner with few ingredients! I used canned spinach and roma tomatoes instead, it worked well. I also added a little white wine.
posted:
8/29/2008
I made this dish for my family of four, including 2 girls under 7. We all loved it, even my picky 4 year old and she has never eaten anything with spinach before! This one is a winner. I have already passed it on to other family members. Thank You!
posted:
8/21/2008
I got rave reviews. Others even asked for the recipe.
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