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Shrimp, Tortellini & Spinach

Shrimp, Tortellini & Spinach recipe
photo by:kraft
What's better than cheese tortellini? Cheese tortellini with garlic red pepper sauce, shrimp, spinach and fresh basil, that's what. Eating right never tasted so good.
time
prep:
20 min
total:
20 min
servings
total:
6 servings, 1 cup each
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posted:
2/24/2009
My sister recommended this recipe and BOY was she right!! Quick, easy, and delicious! You just can't beat that!!
posted:
2/23/2009
It never got thick.I used one pound of shrimp. Maybe that is why it did not get thick. The sauce flavor was very good.
posted:
1/27/2009
My boyfriend and i LOVE this recipie, we didnt make it with tomato's because he isnt fond of them, but we are making this again for a dinner party! So good i highly reccomend!!
posted:
1/27/2009
Delicious! I used a different dressing because I couldn't find the one they suggest. Turned out super yummy. I added mushrooms and crushed red pepper and it was delicious!
posted:
1/24/2009
This is great - very easy, quick, and tasty! I made as directed.
posted:
1/20/2009
This is a great dish if you want something that is easy and healthy.
posted:
1/14/2009
Loved the recipe! Very easy to make. Made two adjustments. I added a little bit of white wine and added one extra clove of garlic. If you are looking for a spice, add some red pepper flakes! To keep the dish nice and colorful I assembled the spinach raw on the bottom of the plate, then placed the pasta on top.
posted:
1/11/2009
This recipe was good. It was easy and tasted good, but I wouldn't give it 5 stars. I was disappointed only because it was rated SOOO highly. It's good, but not 5 stars.
posted:
1/10/2009
Once again, awesome as always! :)
posted:
1/9/2009
This has got to be THE BEST recipe I have made in a long time. I have made it so many times and my husband and I LOVE it. It's so easy, quick and DELICIOUS. I have substituted the shrimp with canned chicken and it was great. I have also used 1/2 pound of italian sausage, browned and drained and I have also made it without any meat at all. We love this with crusty garlic bread and it even fits into our Weight Watcher life style.
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