KraftRecipes.com
Print PageClose Window

Product Recall: We are voluntarily recalling fewer than 8,000 cases of regular Kraft American Singles Pasteurized Prepared Cheese Product
limited to 4 SKUs on two “Best When Used By” dates of February 20, 2015 and February 21, 2015. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Shrimp, Tortellini & Spinach

Shrimp, Tortellini & Spinach recipe
photo by:kraft
What's better than cheese tortellini? Cheese tortellini with garlic red pepper sauce, shrimp, spinach and fresh basil, that's what. Eating right never tasted so good.
time
prep:
20 min
total:
20 min
servings
total:
6 servings, 1 cup each
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
9/10/2008
This recipe is absolutely amazing! I have made many things from Kraft's site before, but nothing even compares to this recipe! Added a little more dressing, some portabella mushrooms, and topped it with feta cheese. Don't know if I would add mushrooms again, they didn't add much flavor. Maybe next time I will add more to enhance the flavor. MUST MAKE!
posted:
9/9/2008
This is my favorite recipe from this website. I make it about once a week, and from a self professed spinach hating husband - he cannot get enough!!
posted:
9/7/2008
Very, very good & super easy! I added fresh mushrooms which my child loves. I will certainly be making this dish again!
posted:
8/17/2008
Even my super picky son devoured this! Definitely a hit.
posted:
8/9/2008
Fast, easy and deeeelicious!
posted:
7/30/2008
We had this for a quick dinner one night, and wow. I loved it even better the next day for lunch. By then all flavors really soaked in good.
posted:
7/24/2008
Very nice light meal. I added more roasted red peppers the 2nd time I made this. I would like to maybe ticken up the sauce a little next time.
posted:
7/16/2008
Wonderful... I used sundried tomato dressing and added red onion and mushrooms and it was divine. My husband loved it. Will be making a repeat performance at my home.
posted:
6/27/2008
This looks like it takes so much more effort than it actually does. I've made it for guests and it's always a hit!
posted:
6/24/2008
This was easy to make and tasted awesome! My husband was so impressed he thought we were fine dining! I will make this for a dinner party FOR SURE!
K:53908v0:107842
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email