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Easy Cheesy Buffalo Chicken Dip

Easy Cheesy Buffalo Chicken Dip recipe
photo by:kraft
When Buffalo chicken teams up with the everyone's favorite ooey-gooey cheese dip, you'll have to keep an eye out for pass interference.
time
prep:
10 min
total:
15 min
servings
total:
2-1/2 cups or 40 servings, 2 Tbsp. each
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posted:
2/22/2008
I loved this dip. I made it for a family get-together and it was definetly a hit. It is too easy and i substituted with canned chicken. It tastes exactly the same, but is much quicker. I will definetly make this again.
posted:
2/21/2008
Diana makes this all the time! It's really good, but it leaves a film on plastic bowls that's hard to get off.
posted:
2/15/2008
Great recipe much better than other buffalo chicken dips I've tried (less greasy). It was a little hot for my family's taste so I think next time I'll go with a little less hot sauce.
posted:
2/3/2008
Beyond easy and incredibly good. This was a huge hit at our Superbowl party this year. I kept it warm in a mini slow cooker for three hours and served with tortilla scoop chips. FANTASTIC!
posted:
2/3/2008
Fantastic!
posted:
1/28/2008
We also used Ranch instead of Bleu Cheese dressing.
posted:
1/23/2008
Just ok... Won't make again.
posted:
1/22/2008
I make this differently - I use a bag of velveeta crumbles, 1 package of cream cheese, shredded chicken, some ranch dressing and wing sauce, served with tortilla chips. Too good to not keep eating and eating and eating...
posted:
1/21/2008
This is a great dish. We bake it in the oven with Cheddar Cheese and serve it over Angel Hair Pasta. Also try with Ranch Dressing in stead of Blue Cheese.....
posted:
1/21/2008
It was really good, I fixed it for family christmas dinner, everybody loved it!
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