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Salsa Roll-Ups

Salsa Roll-Ups recipe
photo by:kraft
These cheesy bites pack a little heat to keep your smart eating plan interesting. Make it basic or take it to the next level with pizza flavors or a riff on a BLT.
time
prep:
10 min
total:
10 min
servings
total:
10 servings
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posted:
12/14/2007
They were pretty good. Next time I will use a salsa and a spice with more kick.
posted:
12/12/2007
Everyone liked it, adults and children.
posted:
12/9/2007
YUM! Very Easy to make! I doubled the recipe.I also added a southwestern blend spice mix, that I purchased at a home cooking show type party, to the cream cheese. It kicked it up a notch on the zesty level! My tortillas (not Taco Bell brand)were a bit dry and made rolling and holding together a bit diffucult, but the tatse was still delicious!
posted:
12/3/2007
Very tasty. Would probably use a little more salsa to make it spicer. If making for a party you might want to double or even quadriple the recipe.
posted:
11/19/2007
I made these for a family party, doubled the recipe in fact and it was a hit. I made it with mild salsa because there are quite a few "wimps" in the group. I felt they would be better with more of a kick, I'll make both for Thanksgiving. Also, I used lavash rollups as well as tortillas, and put the unused salsa in a dipping dish.
posted:
11/19/2007
Yummy! So easy to make and so tasty you can't stop eating them! A big bite-sized hit at the my recent family gathering!
posted:
11/12/2007
I make this recipe all of the time!! I Add chopped pre-cooked chicken breast stips,chopped jalepeno's, black olives and instead of chili powder, I use taco seasoning. This is a keeper !!!
posted:
11/3/2007
I made these for my son's school for a mexican fiesta celebration. The are delicious and very easy to make, with very few ingredients.
posted:
11/2/2007
Delicious!
posted:
10/31/2007
Very easy to make and people love them!
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