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Salsa Roll-Ups

Salsa Roll-Ups recipe
photo by:kraft
These cheesy bites pack a little heat to keep your smart eating plan interesting. Make it basic or take it to the next level with pizza flavors or a riff on a BLT.
time
prep:
10 min
total:
10 min
servings
total:
10 servings
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posted:
11/20/2011
Simple to make and gets many compliments every times I make them! Great to bring to work for potlucks.
posted:
8/30/2011
Definitely better fresh! I made one for my lunch the night before and it was a bit soggy the next day--still pretty good though.
posted:
7/20/2011
I lightened it up a bit more by using whipped light cream cheese but added a few sliced black olives. Delicious lunch and well within my carb limits!
posted:
7/8/2011
These were okay but nothing spectacular. I'll stick to dessert or meat and cheese pinwheels instead.
posted:
6/12/2011
Everyone at the party LOVED this recipe
posted:
4/21/2011
Good, quick and easy
posted:
4/21/2011
So simple to make and everyone enjoys them!! I like both versions...great, easy, perfect for parties!
posted:
3/15/2011
These are very good and easy! I've made these several times for parties and there are never any left, even after doubling and tripling the recipe!
posted:
2/17/2011
we baked the rolls before cutting... yummy!
posted:
1/9/2011
Nice flavor but I added some cayanne pepper and black pepper. It could use something with a bit of consistency...ie some type of deli meat.
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