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Cheesy Spinach and Bacon Dip

Cheesy Spinach and Bacon Dip recipe
photo by:kraft
Kick off your next party with our zippy dip in your starting lineup. Chilies bring the heat while cheese, spinach and bacon assist on special teams for a potluck score!
time
prep:
10 min
total:
10 min
servings
total:
32 servings, 2 Tbsp. each
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posted:
9/27/2010
Very good flavor, was a tad too salty
posted:
9/26/2010
This recipe was allright. I may or may not make it again.
posted:
9/25/2010
I read many reviews and it sounds good except for the Velveeta . Is there any substitute for Velveeta - can I melt real cheddar cheese ?
posted:
9/25/2010
This product is wonderful, I put it on chips and also Pasta which is a big hit, thank-you Kraft. You can use it in everything. Thanks again.
posted:
9/24/2010
This is one of my favorite "football party" dips! I use pieces of artisan bread to dip. Yumm! Make sure all of the cream cheese gets melted, otherwise the dip looks kind of gross...I won't write what my son-in-law said it looked like!!
posted:
8/27/2010
This is a great Dip and is very easy to make. I served it at a party and got rave reviews on it. I will be making it again and again.
posted:
5/19/2010
really good
posted:
5/6/2010
Love this dip! Made it in a small crockpot to keep warm while serving. Used crackers, granny smith apples, celery, chips, green peppers, carrots as dippers! LOVE IT!
posted:
3/17/2010
I made this recipe as an appetizer for my son's birthday party and it was a hit. I didn't put in quite as much spinach as it called for but followed the directions otherwise. I would definitely make this again.
posted:
1/30/2010
We love this with a few changes. First I use half the spinach. Depending on the brand some are too strong and overpower all the other flavors. I leave out the bacon and save some calories. Plus, I use the 2% velveeta. No one knows the difference! If after I microwave it, I can't taste the spinach, I go ahead and add the rest of the pkg.
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