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Chicken Parmesan with Rotini

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video by: kraft
The secret ingredient in this deliciously crunchy and super fast Chicken Parmesan with Rotini? Crushed RITZ Crackers.
time
prep:
10 min
total:
30 min
servings
total:
4 servings
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posted:
3/25/2008
This meal was quick and easy. I made it with my 9 year old. We had fun and it was very good!
posted:
2/13/2008
fast, easy and delicious!
posted:
2/11/2008
More tender than any I've had in a restaurant. My family prefers it over eating out. So tender you can cut it with a fork - so delicious! I compare all chicken parmesans to this preparation now.
posted:
2/11/2008
I loved this recipe. The chicken stayed moist, not dry. The coating tasted good. I would make this again as a healthy alternative to the traditional version.
posted:
2/3/2008
Loved the recipe. My 7 year old who would live on cheese sandwiches right now if I let him asked for 2nds.
posted:
2/2/2008
Absolutely LOVE it!!! My whole family eats this including my 3 and 5 year olds! And they are pretty choosy about what they'll eat! We've had this several times already!
posted:
1/29/2008
It was good. The noodles were to bland for my taste. Added salt and pepper and xtra cheese
posted:
1/27/2008
If I hadn't made it myself, I would have guessed it was a breaded, pan-fried chicken patty.
posted:
1/24/2008
My husband raved about it, him being a chicken parm officiando. My kids also enjoyed and we all would eat it again.
posted:
1/22/2008
it was the best my family loves it.
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