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Easy Slow-Cooker Beef Stew

Easy Slow-Cooker Beef Stew recipe
photo by:kraft
Coming home to the savory aroma of our hearty beef and veggie slow-cooker stew, you might want to do a happy dance. Go ahead. It's better for you, too.
time
prep:
20 min
total:
8 hr 35 min
servings
total:
6 servings, about 1 cup each
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posted:
4/4/2008
I made this for dinner this evening. It was very tasty and everyone enjoyed it. I really liked the flavor of BBQ sauce in the stew. It was also a very simple recipe and took no time to throw together. We will definitely have this again.
posted:
4/3/2008
nobody liked it! we love the perfect winter beef stew in winter 2006 magazine
posted:
4/2/2008
Turned out nothing like I expected, or even as pictured. Didn't smell very good either.
posted:
4/1/2008
Easy to prepare and the kids actually ate it.
posted:
3/25/2008
No one in my family ate it, and it was very disappointing for having let it cook all day long and wasting an entire pot of food. The barbeque sauce and italian dressing are not a good combo in this dish. I followed the directions exactly.
posted:
3/25/2008
Very tasty, did not use bacon, kids enjoyed
posted:
3/15/2008
My husband and I enjoyed this very much. I was initially concerned the gravy may be too greasy but once the flour was added it was fine. Next time, however, I would consider briefly cooking the bacon and pouring off some of the grease before adding it to the slow cooker.
posted:
3/13/2008
This recipe was simple to make and the combination of ingredients was delicious. The aroma filled the house with wonderful smells all day.
posted:
3/11/2008
DELICIOUS! I was afraid of the bbq sauce in it because I am not a fan of bbq sauce -it really pulled the flavor through the whole stew. I did use a little less bbq sauce the second time I made it and a little more beef broth - but it still tasted extremely good!
posted:
3/11/2008
I thought this was going to be too much barbeque sauce favor - but it wasn't. I enjoyed it - even as left overs.
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