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Easy Slow-Cooker Beef Stew

Easy Slow-Cooker Beef Stew recipe
photo by:kraft
Coming home to the savory aroma of our hearty beef and veggie slow-cooker stew, you might want to do a happy dance. Go ahead. It's better for you, too.
20 min
8 hr 35 min
6 servings, about 1 cup each
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I substituted the bbq sauce for some A1 and added worcestershire sauce. It had a little zest and was very good. The bacon didn't really make a difference, so next time I will probalby leave it out. I will defintely make it again!
WOW I was not expecting this too be that great, but this blew me away. I didn't use vinaigrette dressing, I used plain old italian but added 1/4 cup extra. The flavor is phenominal and we loved this recipe HOWEVER the flour mixture at the end didn't turn out so good it clumped into white balls thru out the mixture and didn't mix well.
I admit i had read many of the reviews of this meal before making it. The idea of italian dressing in a beef stew just didnt sound appealing. SUPRISE!!! I loved it, i added a little more bbq sauce, and a bay leaf. This was very delicious
This does not taste like beef stew. Terrible!
One morning I tried to make this but I forgot to print out the directions. The web site was down so I had to go by memory (scary)! It was great! I forgot the water and flour and did 1/2 cup of the sauces and oregano and my husband loved it!!!!! I'm not a big stew person but it was great!
Day 3 of 1 bag 5 meals and I was truly let down by this recipe..It was almost as if it was missing something..and/or the Italian dressing over powered the taste. I will make my own recipe of beef stew next time..hey you can't win them all :)
Came out great, bbq sauce added a great flavor to it.
LOVE IT! This has become my husband and my favorite cold day meal. I like the flavors of the Italian dressing and barbecue sauce, it think it gives it that extra 'umpf'. I do make one small change by removing the bacon and replacing it with about 1 cup of frozen peas to give it some added color.
My husband doesn't usual like stews, but loved this one.
It was way too tangy. Did not like it at all.
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