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Gram's Chicken Pot Pie Updated

Gram's Chicken Pot Pie Updated recipe
photo by:kraft
This video recipe shows you how to make classic chicken pot pie just like Gram did—except ours has a yummy puff pastry topper.
time
prep:
15 min
total:
45 min
servings
total:
6 servings
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posted:
1/17/2008
Very Good!!! My whole family liked this and I used canned chicken cause we were out of chicken! still very good!
posted:
1/17/2008
My family liked it & I'll probably make it again but tweek it just a bit. This time, I cut back on the velvetta & added chopped onion & minced garlic. I also added a splash more of the Italin dressing than the recipe called for.
posted:
1/17/2008
Everyone I had over for dinner the night I made this loved it! They couldn't believe how easy it was and where I got it! :)
posted:
1/17/2008
This was pretty easy. My husband and I and my 8 & 5 year old liked it. My 3 & 1 year old didn't.
posted:
1/17/2008
My husband loved it, and he is a very picky eater. Would deffinately recommend this recipe. It was alot quicker to prepare then I thought it would be.
posted:
1/16/2008
Loved it. Very easy to make.
posted:
1/16/2008
Yummy... this is my favorite so far. Next time I think I will at more veggies.
posted:
1/16/2008
I loved this recipe. I used a frozen spring mix of vegtables - it had red peppers, zuchine, asparagas and onions and then I added one cooked potato and a can of peas. I have to say it was great!!
posted:
1/16/2008
The inside of the pie was delicious. I liked the idea of using the salad dressing for cooking the chicken in , it gave a good flavor to the dish. What I was disapointed in was the filo dough for the top. It was way too much dough, very dry pasty no real flavor. I think more has to be done with those sheets then just putting them on top. Way too many sheets to be used. Next time I would use a real pie crust to top off my dish. any sugestions from others I would appreciate.
posted:
1/16/2008
Easy and good
K:54291v0:108692
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