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Gram's Chicken Pot Pie Updated

This player is created by Blackwell Team for testing.
video by: kraft
This video recipe shows you how to make classic chicken pot pie just like Gram did—except ours has a yummy puff pastry topper.
time
prep:
15 min
total:
45 min
servings
total:
6 servings
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posted:
2/12/2008
I have a very fussy child and even she loved this recipe. This recipe has become a staple in our diet and I make it at least once a week.
posted:
2/12/2008
Yummy!! I have a picky 15 year old son who ate this up. Very simple and tasty. I did use 1.5 lbs chicken and added garlic and onions. I also used low fat items-22 grams per serving is alot. It was great right out of the pan. My husband kept eating it as he would walk by.
posted:
2/10/2008
My husband and I have been trying a new Kraft recipe each week, this one is a keeper!
posted:
2/9/2008
This was an absolute winner in my home. Very tasty and good!
posted:
2/7/2008
GREAT EASY YUMMY. Made a few changes used shredded thigh meat, 3 cups of frozen vegs, and substituted cream cheese softened & whipped into Healthy request cr of mushroom soup, and a drained can of sliced mushrooms. My puff pastry didn't puff in the recommended cooking time but after cooking about 10 more min in a hot oven it was puffy & light and oHH so flaky. I will surely keep ingredients on hand for this one as it is delicious, easy & add a salad & your meal is complete. Would serve to guests anytime.
posted:
2/6/2008
I made this last night, it was easy, fast, and tasted great. Like another mentioned their husband isn't much for vegetables like my husband, but he did not have any problem with it. We both liked the recipe, I just forwarded it to my sister, and 3 nieces. YUM!
posted:
2/6/2008
This was so easy to make and the puff pastry on top was just delicious. I love recipes like this especially when you have to work all day..fast and simple
posted:
2/4/2008
This was so quick and easy to make - and my husband and I both liked it! I will definitely make this one again.
posted:
2/1/2008
This was the easiest chicken pot pie recipe I've made, and it still had all the flavor and richness. It heated up well the next day. I will double the ingredients next time.
posted:
2/1/2008
My boyfriend made this recipe for me a week ago and it was delicious! He's not much of a vegetable eater but made this way he loved it. We enjoyed it so much we're going to have it for dinner again tonight!
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